Homemade onion stock smells AH-Mazing! I have a batch in my pressure canner as I am typing, and I can’t wait to have this restocked on my shelf. This adds such great flavor to my stews and soups. Along with many other dishes I make.
Before our daughters birth, I had no idea was HIE was. In fact, I have never even heard that term before. Too be honest with you, I wish that was still true. Unfortunately, that is not the case. Now I want to share with others what this terms mean, in hopes to help educate others.